Oh man, it is not yet 8:30 am, and my house smells sinfully good. I've got the slow cooker going with some barbecued ribs . . . I've marinated them overnight, browned them in the oven, and now they'll cook about 8 hours in the slow cooker. Like most slow cooker recipes, the food is actually better a day later after it rests, so we'll have them for dinner Sunday evening.
When the pot of dog stew is done, I'm heading off for a bike ride, and then planning to spend some time on the beach reading The Old Man and the Boy (my third book for Maggie's Southern Reading Challenge. ) The day promises to be a warm one, and the Pacific has been especially warm for the last month or so.
Oh well, I can hear Nanners barking at something, so I'd better go . . . have a great Saturday!
posted by Diane at 8:23 AM
8 Comments:
I'm hungry--those ribs sound good!
I hope you enjoy The Old Man and the Boy. Ruark grew up across the river and down a bit from where I did (and about 50 years earlier), but I have fond memories of many similar experiences. If I remember correctly, he even talks about going to Masonboro Sound, which was just north of the Myrtle Grove Sound area where I lived from the summer before I started the 4th grade till I moved out in college. That's probably more than you wanted to know :)
Sounds delicious!
I'll give you a call later about the game tonight.
sage - I am enjoying it . . . I appreciate the wisdom of the old man - both in dealing with people and in dealing with nature . . .
la - sounds good!
Yes, those ribs do sound good indeed. I'm the only one in my household who enjoys food a day or two later. NO leftovers are safe here. Hope you enjoy your read and your Saturday.
So how'd those ribs turn out? Hmm, maybe you mention it in the next post.
I bet they were good!!
ribs were awesome! :-)
What time do I come over? Oh, man you posted this when? Bet they are long gone! :D
Post a Comment
<< Home